Wednesday, January 11, 2017

Systems Thinking 101

Hi everyone! It’s been a couple of years since I last blogged, and I’ve decided to revive the practice during my sabbatical, with a new focus. I’m still on the tenure track (now with tenure!), and I’m still a mom, and I’m still passionate about seeing an academia that represents all of us. I’m also a systems scientist, meaning that I use systems thinking and modeling to try to find solutions to complex problems such as food insecurity, deforestation, and climate change.

Systems thinking means understanding that the structure of a system—the ways in which the different parts interact with one another—determines the behavior of the system. One of my favorite examples is baking a cake. If you were to taste all of the cake ingredients separately—the eggs, the flour, the sugar, the vanilla—you would have no idea how the final cake would taste. The taste is the product of the interactions of all of these separate components in the heat of the oven.

Similarly, many of the problems we face as a country, or as a global society, are systems problems. One example is our country’s problem with what we eat. Our poor diets hurt our health, as we see in the high and increasing rates of obesity and diabetes. To address the problem, most of us focus on shifting individual behaviors, but individual behavior and how individuals make choices are only a part of the system. The choices we make are always determined and constrained by the environment, and the food environment in our country has unique characteristics which make it difficult to sustain a healthy diet. The time to cook healthy food is scarce, junk food is cheap and plentiful, and restaurant meals are frequently very unhealthy. All of these factors are outside of any single individual’s control, but they certainly contribute to our unhealthy diets. Do individual choices and behavior matter? Absolutely. But so do the environmental factors. The environmental factors may even matter more. Considering either in isolation—like separating the ingredients of the cake—is not going to help us understand how to  reach the goal of good food and health for everyone.

In this moment of history, the need for systems thinking in American society is urgent. The mix of ingredients in our allegorical cake is changing, and so are their interactions. We are facing extremely challenging and complex problems, including the need to provide good jobs for everyone while preserving the integrity of our environment; and addressing deep-seated social and economic inequalities. The current lack of systems thinking in public discourse will not let us solve, or even appropriately frame, these types of problems. Our current political situation has only reinforced my belief that systems thinking is badly needed in the body politic (I will write more about that in the next post).

So, fair warning—this blog will be political. It’s hard to avoid that in my line of work. In this era, affirming the scientific evidence for climate change is considered a political statement. However, please notice that I said ‘political’ and not ‘partisan’. Throughout my career I have worked with a wide variety of people from different ideological perspectives interested in applying systems thinking to complex problems. Anyone who sincerely wants to address these problems is more than welcome to contribute, comment and discuss.

So welcome, and thanks for reading!


Monday, November 17, 2014

5 Lessons Traveling and Working in Africa Taught Me About Being a White American

This post is inspired by this very insightful essay—and to clarify, since Africa is not a country, I have traveled/worked in Nigeria, Burkina Faso, Mali, Mauritius, Kenya, Zambia, and now Malawi. Most of my experience is from West Africa, and I’m married to a Nigerian, which maybe counts for something ;) However, I’m still learning about the amazing diversity of people, culture, experiences, and challenges that Africa faces, so I welcome comments on the thoughts below by any of my African friends and family members. I am primarily addressing my fellow white Americans here.
  1. We Americans are incredibly ignorant about the history and geography of a part of the world that has direct linkages with our own. Those of you educated in the U.S.: how many of you have heard of the Songhai empire? The Mossi empire? Or the Yoruba, or Mali empires (etc; you get the point)? I certainly hadn’t until I started working in, and researching, West Africa, although I took ‘World History’ in high school. As far as I can tell, ‘World History’ was essentially European history, with a few pages on China, India, and Egypt, respectively. Yet 13% of our population in the U.S. has ancestral ties to West Africa. Why aren’t we learning about the impressive political, social, religious, agronomic, and cultural systems that developed in West Africa in some cases before Western Europe was fully out of the dark ages? (Southern Africa has similar historical kingdoms; I just learned about the Maravi empire which controlled Malawi, Mozambique and eastern Zambia from the 1400’s until the 1600’s). I am angry and frustrated about this lack of education, because by emphasizing European accomplishments and ignoring or erasing African ones, we subtly perpetuate the myth of white superiority in the U.S.
  2. Americans owe a great cultural debt to Africa. After spending some time in West Africa, it quickly became clear to me that, as much as the American slavery system tried to stamp out African culture in the New World, that effort was not successful. West African influences have infiltrated, and vastly improved, our cuisine, our music, and our culture in the U.S. in myriad ways, through African-American traditions. Classic Cajun dishes (jambalaya, gumbo) are essentially West African jollof rice and okra stew, respectively. Nearly every genre of music which has originated in the U.S. (jazz, blues, rock and roll, funk, hip hop, etc.) draws on African rhythms and musical conventions. And, if you have ever seen either a classic or contemporary West African dance performance, you know that Miley Cyrus did not invent twerking.
  3. Countries with Black people in charge work just fine, thank you. Of course African countries, like any other countries, have their issues and challenges. But I think it is fantastic for a white person raised in a racist culture—which, yes, is anyone who grew up in the U.S. unless you were in a commune totally shielded from media or the public—to experience a society in which you are the minority and all of the doctors, lawyers, scientists, political leaders, corporate executives, etc. look different from you. This has given me as a white American a tiny taste of what it might be like to navigate the U.S. as a minority. It has also helped me to defeat the subconscious stereotypes that worm their way into our minds in a racist society about what a professional ‘should’ look like, or who ‘can’ or cannot do a certain job.
  4. Speaking of which, racial dynamics in the U.S. are seriously messed up, still. To be clear, what I mean is that racism is alive and well in the U.S. (case in point: Ferguson), and that it continues to harm our society and distort relationships between Black and White Americans. This is not to say that progress has not been made and that there aren’t wonderful examples of people collaborating and enjoying friendships across racial boundaries. But working and traveling in African countries that haven’t experienced the racial dynamics we have just emphasizes to me how much this made-up notion of ‘race’ and how it determines whom is more worthy of respect, attention, assistance, and compassion has cast a sickly pall over our country. This has caused me great distress, but also helped me to see a glimpse of what a non-racist society might look like, and for that I thank my experiences in Africa.
  5. We have a lot to learn from Africans. Despite the West’s favored portrayals of Africa as a continent full of poor people sitting in the dirt waiting for white people to come help them, the truth is that this is a dynamic, vibrant, ingenious continent that can teach us a thing or two. For example, the U.S. is not ‘number one’ when it comes to women in congress/parliament—Rwanda is. Also, Africa has had two female heads of state—Joyce Banda of Malawi and Ellen Johnson Sirleaf of Liberia (how many have we had? Oh…yeah…that’s right)—yet we are supposed to advise Africans on gender issues! Not to deny the serious issues many African women face, but maybe we should at least approach these interactions with a little more humility. I also think that African societies are hands-down better than we are at caring for families with young children and the elderly. From my observations, Africans are getting solar electricity to the poor at a much faster rate than we are (you can buy a solar panel in the market in Mali, ready to hook up to your radio/fridge/T.V. Can you do that in the U.S.?). Africans invented a mobile phone banking system (m-pesa, from Kenya) that is admired around the world. The best way for us to interact with Africans—as with any human being—is with respect, friendship, and partnership. I’m not claiming that I’ve been perfect at overcoming my own cultural biases and prejudices, and I still have a lot to learn, but when I’ve tried to embody these values I’ve found it incredibly rewarding. It keeps me coming back to Africa.

Monday, September 1, 2014

I’m not neutral and I’m not sorry

After the disturbing and disheartening events that have taken place in Ferguson following Michael Brown’s death over the past few weeks, many insightful and important pieces have been written about racism in the United States today, particularly as it pertains to law enforcement and the criminal justice system. I want to use this post to approach the issue from a slightly different angle, which hopefully will give those of us with privilege (in this case, white people) an idea of how to stand in solidarity with the angry and grieving people of Ferguson.
.
One of the tactics I’ve observed those in positions of power using to continue to get their way at the expense of the relatively powerless and marginalized is the pretense of ‘objectivity’ and ‘fairness’. Because the narratives and interests of the powerful have been favored in the construction of our social, political and economic systems, the illusion of ‘fairness’ can in fact cover over a deeply unfair outcome. We see an example of this in the Michael Brown case. Many (white) people have been saying, ‘we don’t know this is about race! Let’s wait until all of the facts come out and the investigation is completed!’ But one of the Ferguson protestors’ demands is for an independent third-party investigation of the shooting and its aftermath, given serious doubts about the ability of the Ferguson police and prosecutor Bob McCulloch to conduct a ‘fair’ and ‘objective’ investigation. Letting ‘the process work’ would by default favor the powerful (the police)—which is why people interested in justice are trying to disrupt the process.
.
During the year I spent in the Philippines after graduating from college, I encountered a radical Catholic doctrine known as ‘liberation theology’. I call it ‘radical’ because it was disavowed by more than one former pope, although the current pope appears to be more open to its teachings. Briefly, liberation theology posits that God has a ‘preferential option’ for the poor and the marginalized. Liberation theology has been transformational for me in understanding how people with racial, economic, and/or educational privilege like myself can contribute to a more just world (and liberation theology has been applied to the issue of race in the United States; see the writings of James Cone). Briefly, I’ve become firmly convinced that I cannot remain ‘neutral’ or ‘objective’ in a context of oppression, violence, and domination, either as a scientist, an academic, or a human being. To do so is, de facto, to side with the oppressors. While the circumstances of poor Filipinos being harrassed by a mining company and African-Americans being harrassed by the police have major differences, the nature of power structures that seek self-perpetuation at the expense of those with less power is remarkably similar all over the world.  I am committed to using my Ph.D., my expertise, my ability to travel, my money, the fact that people will ‘believe me’, or whatever other privileges I have, to stand on the side of the poor and marginalized, both in this country and abroad.

Simple to say—of course, very challenging to do. One has to avoid, on the one hand, adopting a ‘white savior’ mentality by speaking for instead of with marginalized people, and on the other, subscribing to a sort of ‘the noble, suffering poor’ mindset in which poor or marginalized people are saints and everything they say or do is correct. The poor and disenfranchised aren’t always right. But because they have been ignored throughout history and their narratives have been discounted in favor of the narratives of the powerful, I would argue that one should disproportionately listen to them. When I was in the Philippines, the tales of human rights and environmental abuses on the part of the U.S. and Philippine governments and multi-national corporations from my friends working on the ground at first seemed fantastical to my naïve and sheltered ears. But the more I investigated these claims (and I dedicated a Ph.D. to doing so), the more I saw that they were correct. If I had dismissed their complaints out of hand in favor of the ‘we’re helping Filipinos!’ narrative that the powerful interests promote, I would never have seen the ‘truth’ or the ‘facts’. Far from being objective, I would have been firmly biased in favor of the powerful.

And, I would be remiss if I didn’t point out that standing on the side of the poor and marginalized is likely to come with a price. The powerful don’t like it very much. I’ve been yelled at; accused of wanting the poor to starve for questioning some of the outcomes of the Green Revolution; and threatened with personal and professional failure. Of course, none of that comes remotely close to the suffering and sacrifice of those on the front lines of the struggle against injustice—many in the Philippines and in the United States have been tortured, lost their lives, their reputations, and their careers in the service of this struggle. But I have certainly felt pressure to stop asking certain questions or taking certain positions. To be honest, that’s one of the reasons I chose an academic career—academia, perhaps more so than any other sector, is fiercely protective of controversial research and independent viewpoints.

In conclusion, I stand with the citizens of Ferguson. I stand with Michael Brown. I stand with all African-Americans who have been abused, harassed, and killed by the police who are supposed to protect them. I’m not neutral, and I refuse to apologize for that. 

Saturday, July 12, 2014

Debating 101: What Grandpa Taught Me

Hi all! I’m baaaack, after a lengthy hiatus occasioned by end-of-semester craziness, international travel, grant deadlines, and vacation. I hope you are all having a wonderful summer with a good balance of rest, reflection, and meaningful work.

Recently , I visited my grandparents in upstate New York. My grandpa is a highly accomplished scientist and a wonderful person, and he has had an enormous influence on my personal and professional development. One of the things I learned from him (as soon as I was old enough to have my own opinions which were distinct from those of my parents) was how to have a debate. If we have to use labels, I would say my grandfather is a conservative Republican, while I…am not. We’ve had many spirited discussions over the years on topics ranging from foreign policy to science to religion to environmental conservation. While I almost never changed my opinion as the direct result of talking to my grandpa, I always walked away from these discussions with what I now realize are the hallmarks of a ‘good’ debate experience: (1) I learned something; (2) I felt respected and listened to; (3) I considered perspectives on the topic I hadn’t previously thought about; and (4) I found some common ground despite our disagreements.

Looking back on my debate training in the Schmitt household, I now realize how unusual it was that we had so many healthy debates, in contrast to what I often see around me that passes for debate (i.e. people screaming insults at each other). The themes of this blog are diversity (in academia and elsewhere) and complex problem-solving. While we have established that a diversity of viewpoints is an asset for gaining new perspectives on problems, this is only true if we are able to listen to and productively engage with these viewpoints, including those that differ from our own. In honor of my grandfather therefore, here are my top ‘don’ts’ and ‘do’s’ for debating someone (because I want to end on a positive note).

Don’t name-call. It may seem that this doesn’t even have to be said, but judging from the state of my Facebook and Twitter feeds, and what passes for debate on cable news (see above), it absolutely does. Variants of name-calling include dismissing someone else’s sincerely held belief through sarcasm or caricature, or questioning the integrity of someone who disagrees with you.

Don’t ‘man-splain’. The essence of this concept is, ‘condescendingly explaining something to someone who has more experience with/knows more about the topic than you do’. Of course this doesn’t mean that you can’t have an opinion on something you haven’t directly experienced, but it does mean you should be humble and respectful and realize you don’t know everything! My grandfather always listened to my experiences with respect and took me seriously, and I tried to do the same for him.

Don’t be afraid to change your mind. While it’s unlikely that a single conversation or debate will change your long-held belief on a topic, a good debate should help you to learn something. When we learn, we update our ‘mental models’ of the way the world works. I have great admiration for people who are honest, humble and courageous enough to admit they have changed their minds on a topic as the result of new information. My grandpa eventually came to accept the science behind anthropogenic global warming, despite initial skepticism, and I respect him greatly for that.

Do acknowledge that your experiences affect your beliefs and worldview, just as they do others’. Eventually, this is the conclusion I drew from the fact that my grandpa and I, both (I would like to think!) intelligent and informed individuals, could think so differently about the world. Our experiences of the world have been fundamentally very different, and that affects the ways in which we interpret new information and form conclusions. That is not right or wrong, good or bad—it’s just part of being human. One of the things that drives me bonkers is when someone insists that my view is subjective and biased, but their view is totally objective and unbiased. People who say things like this are not very humble or self-reflective.

Do consider credible information that challenges your beliefs and opinions. It helps to know that humans in general are very bad at this—we all suffer from what experts call ‘confirmation bias’, which means that we retain information that supports our previously-held beliefs and reject information that contradicts them. But if we are honest and self-reflective enough, we know that in most cases complex issues have multiple nuances, and different sources of information can shed light on those nuances, including some which are anathema to us. If I’m debating someone, and they are providing information that seems to be credible (e.g. peer-reviewed research; data from a neutral source---not ‘I read a blog once that said…’), but makes me feel uncomfortable, that is often a sign that it’s contradicting one of my beliefs. At that point, I try to stop my knee-jerk reaction to ignore the information and rather make a mental note of the source, so that I can learn more about it after the debate. Maybe it will help me to update my worldview!

Do try to find common ground. If you’re just debating for the sake of fun/intellectual exercise, this may not be necessary. If, on the other hand, you are trying to actually solve a problem, it’s essential. A wise faculty member at my university who has served as a facilitator/moderator during negotiations between the Auto Workers and the auto manufacturers taught me this about conflict resolution: If you stick to an ideological position, you’re in deadlock with your ‘opponent’. If you move towards talking about values, and what aspects a solution would have to have in order for you to feel comfortable with it, you might find surprising new options that satisfy both parties. Maybe Congress could try more of this??

All of that said—feel free to debate me on this or any other topic. Just be aware, I’m kind of great at debating—I learned from the best! Thanks, Grandpa.

Saturday, March 22, 2014

Mental Health in Academia

This past week noted two tragic deaths, united by a common, deadly disease. Early Tuesday morning, the body of a woman in her 30s was found on the sidewalk of our street a few doors down from my house—she had apparently ended her own life. Fashion designer L’Wren Scott, age 49, also took her own life last Monday. One woman, alone and unknown except by her family and friends; the other, a wealthy, accomplished international figure with a famous rock-star boyfriend. If this doesn’t exemplify the universal nature of depression and its deadly effects, I don’t know what does.

We don’t often talk about mental health in academia, but probably we should. According to a recent article, the majority of graduate students report feeling depressed, anxious, or overwhelmed at some point during their graduate careers. Twenty-seven percent of them seek support from mental health services on campus. One in ten of them contemplate suicide. While mental health issues certainly have a physiological component, they can be exacerbated by stress and isolation, two conditions which graduate school serves up in abundance.

Yet, the case studies mentioned in the article suggest that most of these graduate students are afraid to discuss their mental health situation with their advising professor or department chair. While the stigma associated with mental health issues is arguably less than it was in our parents’ generation, for example, it can still be considerable—and can prevent students from getting the help and support they need to navigate their responsibilities while preserving their health and safety. For that matter, it is likely that many faculty and staff at colleges and universities are dealing with their own mental health conditions, which they may be reluctant to share with their colleagues or supervisors for fear of the same stigma.

For example: when you hear the term, ‘mentally ill’, what is the first image that comes to mind? Is it a homeless person? Or a Yale law school graduate and chaired professor of law and psychiatry? Professor Elyn Saks provides an example of the latter. Watch the video at the link; it is inspiring and insightful. Note that Professor Saks, who is living with schizophrenia, lists three things as contributing to her ability to lead a happy and fulfilling professional life. The first is high-quality treatment, medication and psychiatric care—which our campus services should be providing to all of our faculty, staff, and students. The second is a supportive and loving network of family and friends who understand her condition and help her to navigate its symptoms. The third is a supportive work environment. We should take note of this last point: how can we support our colleagues and students with mental illness (whether depression, anxiety, PTSD, bipolar disorder, schizophrenia, addiction, etc.) unless we are able to discuss it openly and honestly, without stigma?

I would like to make a final distinction here about supporting faculty and students who are living with mental health issues. This may sound as if doing so is for their sake, in order to cater to people who otherwise wouldn’t be able to ‘make it’ in academia—perhaps so that we don’t get sued for discrimination. Absolutely not! The contributions of people with diverse mental health conditions improve our academic inquiry. Look at Professor Saks’ example: the personal experience she had being restrained in a psychiatric hospital led her to pursue a line of legal research around how physical restraints are used. This work has the potential to improve thousands of peoples’ mental health care, and to save lives (as one to three people die while being restrained in the U.S. every week). Without Professor Saks’ unique experience and contributions, this research may not have been seen as important, let alone conducted. As I’ve argued on this blog before, diversity makes academia a better place, and improves our mission to conduct research that makes the world a better place in which to live.

So, to our colleagues and students living with mental illness: we support you, and we need you. Let us know how we can better help you to thrive. I think we all have a responsibility to educate ourselves about mental health and the resources available to help those living with mental health conditions (for example: do we know where our campus counseling services are located? Or the symptoms of depression, so that we might recognize them in our students? I confess that I need to learn more about this). Finally, to graduate students struggling with mental health challenges: please be aware that you are not alone, and reach out to someone who will be helpful and sympathetic. If your major advisor can’t fill this role, find another professor, peer, or mentor who can. No degree or career is worth the sacrifice of your health, including your mental health. Make taking care of yourself a top priority, and surround yourself with people who will support that priority.

Saturday, March 8, 2014

My beef with food reform

A few years ago, Michael Pollan came to our campus and I got a ticket to hear him speak. I, like millions of others around the world, had been very impressed by the journalism and quality of writing he had applied to the problems with the American food system in his book, The Omnivore’s Dilemma. He is one of the key figures credited with pointing out that the ways in which we produce, process, and consume food in this country are unhealthy for people and for the environment.

After being introduced, Pollan walked onto the stage with a bag from Meijer, our regional grocery/superstore chain. I sometimes shop at Meijer, and many of my friends, colleagues and neighbors shop at Meijer—it’s one of the big names in our small Midwestern city.  

Pollan began pulling groceries out of the bag, and it quickly became clear that his intent was to use these items to mock the American food system. As I recall, the first thing he pulled out was some type of frozen breakfast that combined waffles, sausage and maybe egg in the same dish. Fair enough; the entire audience seemed to agree that it looked disgusting and un-natural. The next thing he pulled out was a tub of vanilla ice cream. Pollan pointed out that one of the recommendations he had made in his new book, In Defense of Food, was that people not buy foods with more than five ingredients. This particular ice cream brand marketed itself explicitly as having only five ingredients, and Pollan didn’t like that. At this point, I became a bit confused. This company is trying to make a less processed and more wholesome product, I thought. Isn’t that good? By the time Pollan was griping about an apple he had purchased at Meijer, I was fed up.

This sounds like a take-down of Pollan, but as I mentioned at the beginning, I still admire his journalism on the American food system. Rather, his demonstration symbolizes my problem with the movement to reform the way Americans eat, of which he is certainly not the only representative. We have started with an insightful systems analysis, which points out the ways in which U.S. agricultural and dietary policy, economic incentives, urban planning, and even school system design—as well as individual consumer choices—together produce unhealthy outcomes for people and the environment. We have then distilled that analysis to a highly individualized approach to fixing the food system that places the burden of this enormous task on individual families.

Specifically, on women. Because women still do approximately twice the amount of household cooking that men do, despite most of us now also working outside the home. It boggles my mind that this is an aspect of the food system that is almost never mentioned in talks about food reform.

To be honest, I didn’t fully understand the weight of this burden until I married, had a child, and began a 60+-hour a week job. Before these life transformations, I was just as likely as some of the most self-righteous foodies to wonder why people ‘don’t cook anymore’ in the U.S., and to think that it’s a matter of ‘education’. I agreed that there is no reason why we shouldn’t all be growing our own vegetables and cooking meals from scratch every night.

Then I confronted the reality of getting home at 6 p.m. after an exhausting day of meetings, teaching, and grading, finding the refrigerator empty, and having to contemplate dinner with a bawling toddler clinging to my leg. Pizza or takeout win out. Yes, you can use a slow cooker—if you have time in the morning to chop vegetables before rushing everyone out of the door. Yes, you can make a quick stirfry—if you have the ingredients on hand because you’ve been able to go to the grocery store in between getting home from a weekend conference and preparing for the work week. Yes, you can cook on the weekend—if you haven’t been at a conference. Yes, you can have your husband cook—if he’s not also out of town, or grinding away at a deadline.

My point is, if I, as an over-educated, relatively well-off consumer who cares about the environment and her family’s health find it hard to cook and eat well in the U.S., how much harder must it be for those who don’t have the privileges I have? We need to spread the burden for healthier food systems from individual families to the system itself. We need to make fresh, healthy food the default setting in the U.S., as it is in parts of Europe and Asia. The proliferation of farmers’ markets, food trucks, and the attempts of some grocery stores to stock local produce and healthy meal ingredients, are a great start. So is the support for more sustainable agriculture written into the most recent version of the Farm Bill (although not the cuts to food assistance programs). Urban agriculture is also great, although it may not be a reality for all families to participate.

So there are many good things being done, but here are some things I would like to see more of:
     1)  Men in the kitchen. And by that, I mean men taking responsibility for planning, shopping          for, and preparing healthy meals on weeknights, not just special occasions.

     2) More diverse voices in the food reform movement, particularly the voices of mothers—
     mothers working outside the home, poor mothers, and farming mothers.

     3) More healthy fast meal options (maybe food trucks can help here). Why are all of our fast  food options in the U.S. terribly unhealthy?

Finally, we need a more systemic approach to dealing with the problems of the American food system. Pollan was among the first prominent voices for this type of approach. As I’ve tried to point out above, changing the way we eat may involve changing the way we commute, work, live, and design our communities. A daunting task, to be sure—but so is making dinner some days.

Sunday, February 23, 2014

Climbing down from the Ivory Tower

Last week, Nicholas Kristof wrote a column in the New York Times lamenting the absence of University professors from practical policy debates. I agree with just about everything he wrote. Subsequently, a number of University-based scholars and scientists pointed out that (1) a lot of professors are trying to be more involved in real-world problem solving; and (2) there are powerful institutional constraints keeping faculty from getting involved in policy discussions to which they could bring significant expertise. Both of these things are also true.

Rather than re-hash any of those arguments, which have been made by others, I thought I would discuss some ways in which I or my colleagues have tried to emerge from ivory tower-dom and engage with real world problems. Kristof mentions direct engagement with the public via social media in his column, but there are several other ways for academics to get involved. If you are not an academic scientist, it’s important to be aware that these types of efforts are going on; if you are an academic scientist, it’s an excellent idea to get involved with one of these efforts! Please keep in mind that my direct experience is primarily with environmental and sustainability science; this may not be reflective of the experience of those in the biomedical or physical sciences, or the humanities. Also, when I use the term ‘scientist’, I am referring to someone who has a Ph.D. in a scientific discipline, including the social sciences.
Here are some ways in which I have seen scientists engage with decision-makers and the public, in an attempt to bring their knowledge to bear on important problems:
  1. Work with professional communicators. Let’s face it, not all of us scientists have the skills to communicate well in a non-academic setting—and perhaps this shouldn’t be expected of us. After all, we don’t expect professional writers or speakers to also be competent scientists. If you are fortunate to be at a large research university, as I am, you probably have a team of professional communicators working at your institution whose job it is to package the science you do into relevant reading for lay audiences, and to disseminate it to the public and to decision-makers. It is definitely a good idea to get to know these people. Some scientists also cultivate relationships with professional science writers for print or online publications.
  2. Cultivate relationships with local or regional decision-makers. Not all important policy or management decisions are made at the national level. The actions of city councils, local planners, and state legislatures have enormous impact on environmental and social systems, for better or for worse. Many of my colleagues work closely with their neighborhood organizations, local elected officials, or state legislative leaders to provide scientific information that can help inform their decisions.
  3. Work on synthesis or assessment documents. Periodically, national and state governments commission panels of scientists to summarize the state of the science around a given issue so that it can inform their decisions. Examples of these types of processes include the IPCC reports (at the international level), and the National Climate Assessments (at the national level). Many other reports are authored at the state level as well. The explicit goals of these assessments are to bring science to bear on policy, and they are written in accessible language, without disciplinary jargon.
  4. Do engaged research. Engaged research posits scientific knowledge as something that is co-created between scientists and stakeholders or other decision-makers. In other words, people who have a real-world problem to solve work with scientists to define the research question, design a study or model to address it, and work through the process of hypothesis testing together. This can be an enormously powerful tool for generating knowledge that is scientifically sound and also relevant to the needs of decision-makers. Engaged research methods are used in a broad range of the natural and social sciences, and are a proud tradition at Land Grant institutions, which were established by Congress to conduct research that benefits the public.
  5. Leave academia. Some top-notch scientists feel that academia is too far removed from real-world problem solving, and they join nonprofit organizations or the public sector. In these positions, they may be more free to advocate for particular ideological positions about which they feel strongly (the non-profit sector), or have the chance to influence how important policies or management actions are carried out (the public sector). Of course there are trade-offs—scientists who leave academia may sacrifice some of the significant intellectual freedom that the University affords.
I should point out, as some of my fellow academics did in responding to Kristof, that not a single one of these efforts would ‘count’ towards tenure and promotion in most research universities. Doing any one of these things wouldn’t necessarily count against you—unless you did them at the expense of generating peer-reviewed publications and grant proposals. In other words, if you want to engage with the real world, you have to do it on your own time (or get smart about integrating these efforts with your publishable research—that’s why I like option 4 above).


Also: the lack of scientific relevance for policy decisions in the U.S. is a complex systems problem involving (at least) academia, the media, the educational system, and the policy process. Reforms are needed in all of these sectors if we want to increase the relevance of science to real-world problems.